Black Diamond Marble Cheese

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Black diamond marble cheese. We carefully maintain the old recipes and baking techniques that were established in 1902. Made from the freshest non pasteurized cow s milk. The taste of colby jack varies from mild and smooth to lightly sweet to sharp and tangy. Our showroom is open by appointment only.
It is a product of renowned canadian know how and expertise in cheddar making whose exclusive aging method has yielded a premium cheddar with a unique taste. Marble cheeses are a combination of colby and monterey jack or white and orange cheddar curds. The cheese knife is for use at the table. Perfect for snacking with crackers entertaining and cooking.
Black diamond marble cheese has the perfect balance. Cheese board marble or wooden boards with a swing arm wire are best for larger blocks of firm and hard cheeses. Add black diamond marble natural cheese slices to sandwiches or burgers for rich taste and smooth texture that comes from a delicious blend of white and orange cheddar. Please call or email for availability.
This reduces friction and prevents the cheese from sticking to the knife. Nutrition facts per slice 20g amount dv calories. These cheeses vary in textures and can be either creamy or firm. There are 120 calories in 1 1 4 cube 30 g of black diamond marble cheddar cheese.
I buy blocks of these and shred and keep for emergencies like a sudden craving for taco or a mean cheese grilled sandwich. Not to strong tasting for my kids and it goes well with everything pizza crackers pasta. Colby jack or cojack is a classic american combination of colby and monterey jack cheese. Day after day customers return to the black diamond bakery for a taste of the hearth bake old fashioned breads that emerge from our brick oven.
Black diamond cheese has been crafted in canada since 1933. Black diamond extra old marble is a delicious blend of white and orange cheddars with a rich sharper taste than the traditional marble cheese.